Robert Oatley Sauvignon Blanc samso which has contributed great complexity
Description
which has contributed great complexity and texture to the wine
The nose is intense
Inky black the wine has strong classic bay leaf and earthy cabernet tones
gooseberry and quince with lemon curd and citrus oil adding texture and richness
The attack is vibrant
Robert Oatley Sauvignon Blanc samso which has contributed great complexityWe selected a number of parcels of grapes within Margaret River at a range of different maturities. Crushed then pressed into stainless steel tank and fermented with a range of yeasts to deliver a variety of characters and build texture into a deliberately less tropical wine. Enjoy now to 2024.
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