Grappa Nonino Il Pirus (pear distillate) 500ml barossa-valley The grape variety takes the

The grape variety takes the supporting role and lets the granites of the soil define a rectilinear trajectory

This sun-kissed wine packs the palate with its tasty and suave texture

The oak regime is all French

Once again this producer provides us with a handy little number showing plenty of varietal and regional characteristics

Winemaker Guffens has recently freshened up his multi-vintage 'solera' with some Sauvignon

Grappa Nonino Il Pirus (pear distillate) 500ml barossa-valley The grape variety takes theIntense fragrance, wide and typical of Williams pears. Extraordinary and persistent sensation of the typical tastes of the fruit. Before tasting, Frut the fruit distillate should rest in the glass for some minutes: taking oxygen, the fragrances are exalted and the nose palate harmony is completed.