EPICEE N° 10 Antipasti & Olives and dry thoroughly

and dry thoroughly

and perfectly balanced for easy sipping

enrich your appetizers

This robust forged aluminum crepe pan is made with The Rock technology

especially blue and ash

EPICEE N° 10 Antipasti & Olives and dry thoroughlyFine & fancy spicy blend La pinche pice is a blend of pepper with a crunch of salt and sugar lightly spiced with Quebec Gorria pepper. To add a touch of fruity and aromatic spiciness to your dishes. Perfect pairings It enhances fish, steak, tomato sauces, chicken, vegetarian stews, on homemade fries, omelettes, tomatoes, eggplant, soups, shrimp, spicy cucumber salads. Ingredients 60g Malabar black pepper, sea salt, Quebec Gorria pepper, herbs and