Miyazaki-Gyu A5 Ribeye pan-searing

pan-searing

so weight may vary slightly while thickness remains consistent

Every steak is individually vacuum sealed and flash frozen at peak freshness to preserve its exceptional quality from our warehouse to your table

Cut from the prized rib section

Each steak is hand-cut from whole ribeye loins

Miyazaki-Gyu A5 Ribeye pan-searingThe Miyazaki Wagyu Ribeye represents Wagyu beef at its most indulgent rich, buttery, and melt in your mouth tender. Winner of the Wagyu Olympics in 2007 & 2012 Authentic Japanese Wagyu ribeye from Miyazaki Deep, even marbling for unmatched juiciness Expertly hand cut into 16 oz portions Bold, beefy flavor with luxurious mouthfeel A show stopping steak for special occasions or premium dining at home